Whole-Grain Foods: A Healthier Choice for Fiber and Cholesterol

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  • Whole-grain foods are a great source of fiber, which keeps you feeling full longer and helps protect against high blood cholesterol. They also have a lower calorie count compared to refined grain foods like bread.
  • Choosing whole-grain foods over refined grains can lower our risk of certain types of cancer and provide necessary nutrients for maintaining healthy skin and hair.
  • While fat is important for our body, it's important to choose healthy fats that don't raise cholesterol levels and increase the risk of heart disease.
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英語の訳をお願いします!!

Besides the mineral above, whole-grain foods have a higher amount of fiber than refined grain foods. These foods that contain a lot of fiber take longer to digest, which keeps you feeling full longer. Additionally, the dietary fiber in whole-grain foods protects you against high blood cholesterol.It may also reduce our risk of certain types of cancer. Next let's look at Table 1 from another view.Rice and bread can be compared.There is quite a difference in the calorie count between rice and bread.A calorie is the main unit of energy that food will produce.Bread has more calories than rice.Carbohydrates provide our body with heat and energy.It is contained more in bread. Fat plays a vital role in maintaining healthy skin and hair, and body temperature.However, some kinds of fat are not good because they raise our cholesterol level and increase our risk of heart disease.

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  • Nakay702
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回答No.1

上記のミネラルに加えて、全粒の食糧には精白された穀類より高い量の繊維があります。多くの繊維を含んでいるこれらの食糧は、消化するのにより長い時間がかかるが、そのことが満腹感を長持ちさせます。さらに、全粒の食糧中の食物繊維はコレステロール高血圧からあなたを守ってくれます。それはさらにあるタイプの癌の危険を減らしてくれるかも知れません。 次に、別の視点から表1を見てみましょう。米とパンを比較することができます。米とパンの間のカロリー値はかなりの差があります。カロリーは食物が生み出すエネルギーの本体です。パンは米より多くのカロリーがあります。炭水化物は、熱とエネルギーを私たちの体に供給します。それは、パンにより多く含まれています。脂肪は健康な皮膚および髪、そして体温を維持するという重大な役割を果たします。しかしながら、幾つかの種類の脂肪は、私たちのコレステロール値を上げて、心臓病の危険を増加させるのでよくありません。

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